We are seeking responsible and committed Fish / Meat Handlers to support our daily supermarket operations. This role is ideal for individuals who are hands-on, detail-oriented, and willing to work as part of a close-knit team.

Key Responsibilities

• Cut, trim, portion, and prepare fish and meat according to company standards

• Pack, label, weigh, and store products accurately

• Maintain freshness, food safety, and hygiene standards at all times

• Clean and sanitize workstations, tools, and equipment daily

• Monitor stock levels and assist in inventory control

• Assist in retail operations such as shelf replenishment and general outlet duties when required

Requirements

• Willingness to work in a chilled environment

• Physically fit and able to stand for long hours

• Good teamwork and communication skills

• Flexible and open to supporting other departments

• Prior experience in fish or meat handling is an advantage, but training will be provided

Salary & Benefits

• Gross Salary

• Basic Salary

• Performance Incentive

• Transport Allowance

• Shift Allowance:

• Mobile Allowance

• Skill Allowance

• Opportunities for skills upgrading and career progression

Part-Time Option: $11.50 per hour