Job Summary

You will support daily front-of-house and kitchen operations by preparing food and beverages according to SOPs, assisting with customer service and inventory, maintaining cleanliness and café aesthetics, and supporting management tasks as needed.

Responsibilities

• Prepare food and beverage items such as espresso coffee, coffee latte art, smoothies, waffles, and menu items following standard operating procedures (SOP) to ensure consistent quality
• Operate the cashier and assist customers promptly to deliver excellent service
• Wash dishes and maintain cleanliness of the café to uphold hygiene and 5S housekeeping standards
• Maintain café aesthetics by caring for plants and general tidiness to create a welcoming environment
• Assist in inventory stock checks to support accurate material management
• Support kitchen operations by preparing ingredients and assisting cooks (senior position)
• Assist in ordering materials and supplies to ensure kitchen and café needs are met (senior position)
• Assist general administrative tasks to support smooth operations (senior position)
• Collaborate with the manager to fulfill business needs and adapt to operational demands
• Follow strict food safety and hygiene practices in compliance with SFA regulations
• Work effectively in a fast-paced, non-halal café environment while demonstrating punctuality, patience, and a strong work ethic

Benefits

• Staff meals provided
• Attendance incentive