Title: Service Crew (Chinese cuisine) (ID6080
)Working hrs: 6 Days Per week
Basic Salary: $2100 -$2300 (after 44hrs count as OT)
Gross Salary : up to 2800 above
Location: Sentosa

Job Responsibilities
• Manage day-to-day restaurant operations, including service, food ordering, reservations, and cashiering.
• Participate in both non-supervisory and supervisory training programs.
• Learn and perform all operational functions independently, with progression towards the Assistant Manager role.
• Lead and manage restaurant operations while upholding the company’s vision, mission, and values.
• Ensure compliance with all company policies and procedures.
• Perform any other duties assigned by the Restaurant Manager.