Job Summary

You will prepare light cooked food items and develop barista skills to support daily food and beverage operations. You will work full time or part time in shifts at the Ang Mo Kio area, ensuring quality and timely service.

Responsibilities

• Prepare and cook light meals following safety and hygiene standards to meet daily operational needs
• Learn and apply barista skills to prepare coffee and beverages for customers
• Maintain cleanliness and organization of the kitchen and work area to ensure a safe environment
• Manage time effectively to complete tasks within assigned shifts from 7am to 4:30pm or 11am to 8:30pm, Monday to Friday
• Collaborate with team members to support smooth food and beverage service

Other Information

• Working hours: Full time, Monday to Friday, 7am to 4:30pm or 11am to 8:30pm
• Location: Ang Mo Kio Area (nearest MRT: Yio Chu Kang)
• Employment types available: Full time, half day, part time

• Maestro HR
• Damien Lee Tian Hong
• R1106726
• 16C8462