Position: Service Crew, various rank
Location: Antler & Ember (Waterloo)
Working Hours: Shift-based (all day dining)

Responsibilities
• Greet and serve customers in a friendly and professional manner.
• Take food and beverage orders accurately and relay them to the kitchen/bar.
• Serve dishes and drinks promptly according to restaurant standards.
• Assist in setting up and clearing tables for service.
• Maintain cleanliness and hygiene of the dining area at all times.
• Handle cashiering duties (billing and payments) as required.
• Support smooth daily operations, including opening and closing duties.
• Provide excellent customer service and handle guest requests or complaints professionally.

Requirements
• Prior F&B service experience preferred but not essential (training will be provided).
• Friendly, energetic, and service-oriented personality.
• Able to work shifts, including weekends and public holidays.
• Good communication skills and ability to work well in a team.
• Physically fit and comfortable working in a fast-paced environment.

Benefits
• Staff meals provided.
• Uniform provided.
• Competitive salary with overtime and performance incentives.
• Career development opportunities in a growing restaurant brand.

*Hotel working environment*