Job Title: Service Crew

Industry: Food & Beverage / Catering / Restaurant

Salary: SGD 2,200 - 2,800

Location: Central, Singapore

Job Type: PERMANENT (FULL TIME)

Job Description:

- Taking reservation, managing seating, taking orders, settling bill, etc.

- Provide high quality of customer service to guests.

- Perform opening and closing duties.

- Address customer needs, comments, and complaints.

- Ensure items/dishes are well stocked and display cases are attractive and clean.

- Ensure that work stations are set up before the shift commences.

- Maintain cleanliness and housekeeping of the restaurant.

- Strictly abide with health and sanitation regulations

- Other ad-hoc duties assigned by supervisor.

Job Requirements:

- Prior working experience in Japanese Restaurant is an added advantage.

- No experience welcomed as well; Training will be provided.

- Willing to work on weekend and public holidays.

- Able to work for split shift if necessary.

- Energetic, able to work in a fast-paced environment.

- Great interpersonal and communication skills.

- Passionate in the line of F&B.

Compensation:

- Working Location: Great World, Central

- Working days: 4.5 days per week

- Working hours: Open to discussion

- Operation time: 11am - 9:30pm

- Benefits: AWS, annual leave, career progression.