Restaurant Manager

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Location

D15 Katong, Joo Chiat, Amber Road

Job Type

Full-time

Experience

Mid

Job Details

Vacancies

1 position

Experience Required

No experience required

Hire and train staff members.
Ensure that health and safety protocols are adhered to.
Keep a meticulous record of income and expenses.
Order ingredients in the correct quantities for the kitchen staff.
Communicate with customers to receive feedback and manage complaints.
Open and close the restaurant on time.
Organizing schedules, keeping track of employees’ hours and recording payroll data
Supervising daily shift operations, including front- and back-of-house restaurant operations
Controlling operational costs and identifying ways to cut waste
Appraising staff performance and disciplining or retraining employees to correct poor performance