Pastry Production Cook ( Central Kitchen ) | 1618
Pastry Production Cook ( Central Kitchen ) | 1618
Job Details
Vacancies
1 position
Experience Required
No experience required
Job Description
Pastry Cook
Working Days: 5 days rostered work week (May be required to work weekends/PH)
Working Hours : 8am to 5:30pm
Location: Buroh Lane [ Shuttle service from Lakeside MRT ]
Salary: up to $2600
Requirements:
- Certificate in Pastry Skills or its equivalent
- Preferably 1 year of pastry experience
- Able to work on weekends/public holidays
Job Scope:
- Daily production of pastry products in accordance with specifications from recipes
- Maintain highest quality and consistent products standards
- Ensure safe and proper use of equipment at all times
- Maintain a high standard of cleanliness in and around workstation and strictly abide with health/sanitation regulations
- Any other ad-hoc duties base on operational needs
Chin Wai Loon Reg No: R24121618
The Supreme Hr Advisory Pte Ltd EA No: 14C7279
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