Job Responsibilities

1. Handle daily operation activities (hands-on) such as Tea making

2. Involve in closing of shop (only applicable for night shift staff)

3. Attend to walk-in customers promptly

4. Maintain cleanliness and tidiness in work areas

5. Answer incoming calls and handle delivery orders

Qualifications

1. Excellent and positive service attitude

2. Working diligently and cooperatively

3. Eager and quick to learn and communicate

4. Having related experience in Catering Industry