We are looking for an experienced Restaurant Manager to oversee the daily operations of our restaurant and ensure excellent customer service.

The ideal candidate will be responsible for managing staff, maintaining service standards, handling customer feedback, and ensuring smooth front-of-house operations. Strong leadership, organisational skills, and the ability to work in a fast-paced environment are essential.

Requirements:
• Previous experience in restaurant or hospitality management
• Strong leadership and communication skills
• Ability to manage staff schedules and daily operations
• Customer-focused with good problem-solving skills