Job Summary

Join our friendly noodle stall team to deliver authentic, delicious noodles to daily customers. You will prepare ingredients, cook noodles according to recipes, and provide excellent customer service in a fast-paced environment.

Responsibilities

• Prepare ingredients accurately to ensure quality noodle dishes
• Cook noodles following established recipes to maintain authentic taste
• Greet customers warmly and take orders accurately to enhance customer experience
• Process payments and manage order queues efficiently to maintain smooth service flow
• Clean and sanitize stall and kitchen tools consistently to uphold food safety standards
• Monitor ingredient stock levels and restock supplies as needed to avoid shortages

Preferred competencies and qualifications

• Experience in food preparation or cooking preferred but not required
• Ability to communicate clearly with customers and team members
• Ability to work effectively in a fast-paced environment

Other Information

• Working hours: 5-hour shifts with rotating schedules, including weekends and public holidays
• Location: Bukit Batok and Yew Tee
• Benefits: Friendly, supportive team environment; 14 days medical leave; 7 days annual leave per MOM; public holiday compensation with off in lieu; daily staff meals provided
• No prior experience required; on-the-job training provided
• How to Apply: Please contact Sean +60187798559 via WhatsApp call/message to learn more and arrange an interview
• Note: Both genders may apply. No nationality preference stated in this version.