From Commis to Chef De Partie | Multiple Locations Across Singapore

At Common Man Coffee Roasters, we don’t just brew great coffee — we serve up hearty, honest food that fuels community and connection. Behind every plate is a team of passionate chefs who believe in doing things the right way: from scratch, with purpose, and with pride.

We’re looking for driven chefs of all levels — from Commis Cook to Chef De Partie — to join our bustling kitchens. If you thrive in a fast-paced, quality-focused environment and love working with fresh ingredients, this is your kitchen to grow in.

Popular Locations Hiring : 

• CMCR Anchorpoint
• CMCR Quayside Isle
• CMCR Martin

What You’ll Be Doing

• Craft CMCR’s signature brunch dishes and seasonal menus with precision and flair
• Maintain consistency and high standards in taste, presentation, and execution
• Support smooth daily operations — mise en place, prep, service, and cleanliness
• Collaborate closely with a passionate team of chefs and baristas
• Bring fresh ideas and energy to the kitchen as we grow together

What We’re Looking For

• Experience in casual or premium all-day dining kitchens (brunch experience a plus!)
• A team player with great attitude, initiative, and a hunger to learn
• Attention to detail and pride in producing quality dishes
• For Senior Roles (Chef de Partie to Junior Sous): leadership in guiding junior team members and managing daily operations efficiently

Why Join Us

☕ Craft Meets Community – Be part of a brand known for great coffee, great people, and great vibes.
🥗 Grow Your Craft – Learn, train, and develop across multiple outlets and kitchen concepts.
💡 Real Opportunities – We value internal growth — many of our Head Chefs started as CDPs!
💰 Competitive Salary & Benefits – Including staff meals, dining perks, and more.

If you’re serious about good food, good coffee, and good company — come make your mark at Common Man Coffee Roasters today!