Our client, a leading player in the Food & Ingredients industry. Due to business needs, they are now recruiting a Assistant Manager for Food Technologist be part of their Team for ongoing transformation projects and support R&D projects. They are located in the West - easily accessible.

Responsibilities:

• Develop and apply emulsifiers for bread and bakery products.
• Formulate new food improvers and bakery recipes.
• Conduct on-site troubleshooting and provide technical support.
• Liaise with Sales and R&D to ensure product meets client requirements.
• Monitor market trends and propose innovative concepts.
• Perform baking trials, shelf-life testing, and product evaluations.
• Present products to customers and conduct live demos/seminars.
• Ensure compliance with food legislation and maintain hygiene standards.
• Mentor junior staff and provide technical guidance.

Requirements:

• Bachelor’s Degree in Food Science or related field.
• Experience in R&D within flour milling, bakery, or related ingredient industries.
• Strong knowledge of bakery ingredients, emulsifiers, and product development.

Interested candidates who wish to apply for the advertised position, please click APPLY NOW or email an updated copy of your resume/cv.

We regret that only shortlisted candidate will be notified.

Email Address: [email protected]

Recruitpedia Pte. Ltd.

EA License No: 19C9682

EA Personnel No: R25157233 (Loh Pooi Keng)