Looking for experienced and independent cook to provide healthy meals for our elderly and staff.

Duties and responsibilities:

• Cook meals for residents and staff
• Check the quality of ingredients and food
• Plan and develop recipes suitable for elderly
• Replenish stock
• Assist to control cost by minimizing spoilage, waste and exercising portion control
• Handle kitchen equipment & utensils in a proper manner. Report malfunction of kitchen equipment
• Maintain high standards of cleanliness, hygiene and safety

Requirements:

• Minimum with Secondary education
• Minimum 1-2 years of experience
• Able to cook Chinese dishes/cuisine
• Good communication and interpersonal skills
• Singaporean / PR only