Whip up some LeVeLed up dishes and help us reach greater heights! We're on the lookout for someone who's passionate about food, eager to learn, and always ready to lend a helping hand.

As a key member of our team, you'll be :

• Prepare dishes that meet the kitchen’s quality and presentation standards before serving to guests
• Work closely with the Executive Chef to monitor food quality and portion sizes to maintain consistency
• Communicate purchasing needs clearly to suppliers and verify that all deliveries meet the restaurant’s quality requirements
• Follow food safety and hygiene protocols consistently.
• Adapt and follow the shift schedule which includes weekends and public holidays and work effectively in a fast-paced kitchen operation.
• Having at least one year of experience in the food and beverage industry and enthusiasm to learn and grow in this role.

Benefits:

• $500 sign on bonus after confirmation
• Several incentives scheme upon confirmation
• Grooming and uniform benefits
• Staff discounts
• Outpatient medical benefits
• Dental benefits
• Birthday benefits