Location
Islandwide
Job Type
Full-time
Experience
Mid
Category
General
Salary
$2,200 - $2,800
Posted
3 weeks ago
Expires
May 20, 2026
Views
14

Job Details

Vacancies

1 position

Experience Required

No experience required

Job Description

Job Summary

We are looking for a passionate and responsible Cafe Cook to support daily kitchen operations, food preparation, and quality control. This role is ideal for someone who enjoys working in a fast-paced café environment and takes pride in delivering consistent food quality.

Responsibilities

  • Prepare café food items such as brunch dishes, light mains, and side dishes following standard operating procedures to ensure consistent quality
  • Assist with plating desserts, waffles, bingsu, and simple pastries to meet presentation standards
  • Maintain food quality, consistency, and presentation by applying proper cooking and finishing techniques
  • Follow food handling, storage, and hygiene practices to ensure kitchen safety and compliance
  • Support daily mise en place by preparing ingredients and organizing kitchen stations for efficient service
  • Clean and organize kitchen workstations to maintain a safe and tidy environment
  • Monitor stock levels and assist with inventory control to ensure availability of ingredients
  • Adhere to kitchen safety procedures and company standards during all food preparation activities

Preferred competencies and qualifications

  • Minimum 1 year experience in a café, restaurant, or kitchen environment
  • Basic knowledge of café food preparation techniques
  • Ability to work effectively in a fast-paced team environment
  • Responsible, disciplined, and eager to learn new skills
  • Positive attitude with strong teamwork spirit
  • Availability to work on weekends and public holidays

What we Offer

  • Stable working environment within a growing brand
  • Career progression opportunities as the company expands
  • Training & development support
  • Friendly & supportive team culture

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Quality: 95%
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DESERT DESSERT PTE. LTD.

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