Assistant Marcom Manager
Assistant Marcom Manager
Location
D01 Marina, Raffles Place, People's Park, Cecil
Job Type
Full-time
Experience
Mid
Category
General
Salary
$3,500 - $4,500
Posted
3 weeks ago
Expires
Jul 12, 2026
Views
8
Job Details
Vacancies
1 position
Experience Required
No experience required
Job Description
- Assist Marketing & Communications team
- Manage day to day marketing & promotion matters for restaurant outlets
- Manage marketing & promotion campaigns for Catering & Event Sales
- Responsible for the coordination and execution of marketing communications and advertising
- Media relations and media monitoring
- Manage presence in social media platforms, including Facebook, Instagram, etc
- Plan and develop marketing materials with Restaurant Managers to generate sales leads
- Work closely with copywriters and designers in producing marketing materials of visual impact and within brand guidelines
- Copyedit, proof read and revise communication materials and menus
- Handle customer feedback and respond promptly
- Establish and maintain excellent public relations with external partners and stakeholders
- Create marketing and promotional materials, both print and electronic
- Work with Managers and Sales to determine budgets and manage expenses within allocated budget
- Promote products and services through various marketing channels and public relations initiatives
- Support operations team and perform operational duties whenever necessary
- Provide support for special projects
- Perform any other job tasks assigned by the management
Requirements:
- Bachelor's degree in Marketing or related field
- Minimum 2 years experience in similar role in Chinese restaurant
- Knowledge in Microsoft Office is mandatory
- Good knowledge of Marketing techniques and application
- Creative skills in press ads, design and other marketing collaterals
- Strong consumer and product awareness
- Meticulous with an eye for details
- Excellent communication and interpersonal skills
- Proficient in Mandarin (spoken and written) to coordinate event requirements and communicate kitchen orders accurately with the Chefs
- Team player who is also able to work independently
- Able to multi-task and handle high volume of work in fast paced environment
- Able and willing to work on weekends and PH when necessary
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PEACH GARDEN PTE. LTD.
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